Copenhagen 6 Box Tea Selection (GP173VM24)

Included in the gift tube: Juniper Berries 30g – Adds a mild bittersweet and spicy taste. The main botanical in all gin. Serving – 3-5 berries to suit your taste. Pink Peppercorns and Hibiscus 20g – Adds fruity, spicy notes with a tart berry-rich finish. Serving – Use 4-6 peppercorns and 1-2 pieces of hibiscus. Rose Petals 8g – Adds sweet floral notes and an attractive colour. Serving – Use a pinch or two to suit your taste. Cardamom Pods and Coriander Seeds 30g – Adds a distinct heady aroma with a sweet and spicy flavour. Serving – Use 1-2 cardamom pods and 3-5 coriander seeds. Gently squeeze between your fingers before adding, to release the natural oils and flavours. Star Anise 20g – Adds spicy Asian aromatics and liquorice notes. Serving – Use 1-2pieces to suit your taste. You can also pair the botanicals with some fresh garnishes too. There are plenty of citrus options to choose from, such as lemon, lime, orange or pink grapefruit slices. Add fruits like strawberries, pomegranate seeds, raspberries or blueberries. Fresh herbs such as rosemary, thyme, mint, lavender or basil work well too.

Popped Corn, Sugar, Glucose Syrup, Dark Chocolate (11%)(Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring), Cocoa Powder, Coconut Oil, Golden Syrup, Rapeseed Oil, Salt, Emulsifier: Soya Lecithin, Raising Agent: Bicarbonate of Soda, Natural Flavouring. Cocoa solids 35% minimum.Contains: Soya.Vegan- Gluten Free - Wholegrain - GM Free.

Glucose syrup, Sugar, Fruit juice concentrates 1%* (Orange, Lemon, apple, Raspberry, Strawberry), Acid: Citric acid, Colouring plant extracts: Yellow carrot; beetroot; Spirulina, Natural flavorings. *Corresponds to 5% fruit juice.

Ingredients:Strawberry Preserve:Sugar, Strawberries, Gelling Agent: Pectin, Acidity Regulator: Citric Acid.Vintage Orange Marmalade: Sugar, Oranges,Molasses, Gelling Agent: Pectin; Acidity Regulator: Citric Acid. Prepared with38g Fruit per 100g. Total Sugar content 67g per 100g.Luxury Brandy Iced Slab Cake: Sultanas (32%)(contains Sunflower Oil), Fortified WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Marzipan (8%) (Sugar, ALMONDS, Glucose Syrup, Stabilisers: E420, Invertase; Thickener: E401; Colour: E160a; Preservative: Potassium sorbate), Sugar Icing (8%) (Sugar, Glucose Syrup, Palm Oil, Humectant: Glycerine; Emulsifier: Mono- and diglycerides; Stabiliser: E460;Preservative: Potassium sorbate; Flavouring, Colour: Titanium dioxide),Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier:E475; Colours: E100, E160b; Flavourings), Brown Sugar, Humectant: Vegetable Glycerine; Glace Cherries (4%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: E330; Colour: Erythrosine, Preservative: E220 (SULPHUR DIOXIDE)),Black Treacle (Invert Sugar Syrup, Cane Molasses), Glucose Syrup, Mixed Peel(2%) (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acid: E330;Preservative: E220 (SULPHUR DIOXIDE)), Brandy (1.7%), Apricot Jam (Sugar, Apricots, Acidity Regulator: E330; Gelling Agent: Pectin), Whey Powder (MILK),Raising Agent: E450, E500; Acid: E330; Preservative: Potassium sorbate, Flavouring.Shortbread Fingers: WHEAT Flour(Calcium, Iron, Niacin, Thiamin), Butter (MILK) (30%), Sugar, Cornflour, Full Cream MILK Powder, Salt, Raising Agent (Sodium Bicarbonate).

Unpopped corn, Milk Chocolate Buttons(Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin), Chocolate Brussel Sprout Truffles 27%% (Sugar, Cocoa Butter, Whole MILK Powder, Fresh Cream (contains MILK), Cocoa Mass, Sorbitol, Glucose, Glycerine, Butter(contains MILK), Skimmed MILK Powder, Emulsifier: SOYA Lecithin, Natural Flavouring, Sorbic Acid, Natural Orange Oil, Copper Chlorophyll, Carotene, Invertine ) Milk Chocolate contains: Cocoa solids 34% minimum, Milk Solids 20% Minimum.For allergens please see ingredients in bold.Packed in a factory which handles peanuts, nuts, soya and milk.