Copenhagen Hot Chocolate Selection (GP172VM23)

May contain Celery, Gluten, Milk, Mustard, Nuts & Sesame

Chocolate Chip Biscuits: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable oil (palm, rapeseed, water, salt, natural flavouring), sugar, plain chocolate chips (9%)(sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin; natural flavouring), OATS (9%), partially inverted sugar syrup, raising agents:ammonium bicarbonate, disodium diphosphate, sodium bicarbonate; MILK powder, cocoa powder (acidity regulator: potassium carbonate), salt.Lemon Curd: Sugar, EGG, vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol esters of fatty acids; Colours: Curcumin, Annatto; Flavourings),Dextrose, Butter (MILK), Concentrated Lemon Juice, Acidity Regulator: Citric Acid; Gelling Agent: Pectin; Lemon Oil.Strawberry Preserve:Sugar, Strawberries, Gelling Agent: Pectin, Acidity Regulator: Citric Acid. English Breakfast Marmalade:Sugar, Oranges, Gelling Agent: Pectin; Acidity Regulator: Citric Acid. Prepared with 35g Fruit per 100g. Total Sugar content 72g per 100g.

"English Breakfast - Organic Black Tea. Ingredients: Organic black tea* (100%). * Traded in compliance with Fairtrade Standards." "Earl Grey - Organic BlackTea with Bergamot. Ingredients: Organic Ceylon black tea* (95%), organic bergamot oil (5%). * Traded in compliance with Fairtrade Standards." "Chamomile Lavender - Organic Herbal Tea with Chamomile and Lavender. Ingredients: Organic chamomile (70%), organic lavender (30%)." "Lemongrass, Citrus & Ginger - Organic Herbal Tea with Lemongrass, Citrus and Ginger. Ingredients: Organic lemongrass (49%), organic orange peels(24%), organic ginger (22%), organic lime oil (2.5%), organic mandarin oil(2.5%)." "Super Berries - Organic Hibiscus Herbal Tea with Rooibos, Strawberries, Blueberries and Raspberries. Ingredients: Organic hibiscus (63%),organic rooibos (19%), natural flavourings (5%), organic spearmint (4%),organic raspberries (3%), organic strawberries (3%), organic blueberries (3%)." "White Tea, Coconut & Passion Fruit - Organic White Tea with Lemongrass, Cocoa, Ginger, Passion Fruit & Coconut. Ingredients: Organic white tea (63.5%), organic lemongrass (14%), organic cocoa (8%), organic ginger(6%), natural flavourings (5%), organic passion fruit flower (3%), organic coconut (0.5%)." "Chocolate, Rooibos & Vanilla - Organic Rooibos Herbal Tea, Cocoa nibs and Vanilla pods. Ingredients: Organic rooibos (88.5%),organic cocoa nibs (6%), natural flavourings (5%), organic vanilla pods (0.5%)."

Unpopped Corn, Milk Chocolate Gold Coins 30% (Sugar, Whole MILK Powder, Cocoa Mass, Cocoa Butter, Whey Powder (MILK), Emulsifier: SOYA lecithin, Natural Flavouring, Milk Chocolate Buttons (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring)Milk chocolate contains cocoa solids 25% minimum, milk solids 14% minimum.For allergens please see ingredients in bold.Packed in a facility that handles nuts, peanuts and sesame.

Unpopped Corn, Milk Chocolate Buttons (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Marshmallows 17%(Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agents: Carrageenan, Maize Starch, Rice Protein, Stabiliser: Polyphosphate, Natural Vanilla Flavouring, Colour: Beetroot Red).Milk Chocolate contains: Cocoa solids 35% minimum, Milk Solids 20% MinimumFor allergens please see ingredients in bold.Packed in a facility that also handles nuts and peanuts.

Strawberry Preserve:Sugar, Strawberries, Gelling Agent: Pectin, Acidity Regulator: Citric Acid. English Breakfast Marmalade:Sugar, Oranges, Gelling Agent: Pectin; Acidity Regulator: Citric Acid. Prepared with 35g Fruitper 100g. Total Sugar content 72g per 100g.Potting Shed Pickle:Sugar, Water, Carrot, Swede, Spiced Malt Vinegar (Water, Malt vinegar (water, malted BARLEY, torrefied BARLEY), natural acetic acid, Colour: Ammonia caramel, Apple(contains Preservative: SODIUM METABISULPHITE), Tomato Puree, Onion, Thickener: Modified Maize Starch; Kibbled Onion, Dried Apple (contains Preservative: SODIUM METABISULPHITE), Salt, Colour: Ammonium Caramel; MUSTARD Flour, Black Pepper, Chilli Powder.Caramelised Onion Chutney:Onion (45%), Sugar, Spiced Malt Vinegar (Water, Malt vinegar (water, malted BARLEY, torrefied BARLEY), natural acetic acid, Colour: Ammonia caramel, Dates (contains Rice Flour), Apple (contains Preservative: SODIUM METABISULPHITE), Dried Apple(contains Preservative: SULPHUR DIOXIDE), Rapeseed Oil, Salt, MUSTARD Flour, Chilli Powder.Chocolate Chip Biscuits: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable oil (palm, rapeseed, water, salt, natural flavouring), sugar, plain chocolate chips (9%)(sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin; natural flavouring), OATS (9%), partially inverted sugar syrup, raising agents:ammonium bicarbonate, disodium diphosphate, sodium bicarbonate; MILK powder, cocoa powder (acidity regulator: potassium carbonate), salt.Milk Chocolate Coated Raisins:Raisins (42%),Sugar, MILK powder, Cocoa Butter, Cocoa Mass, Vegetable Fat (Palm), Whey(MILK), Emulsifier (Sunflower Lecithin), Glazing Agents (Gum Arabic, Shellac).MILK chocolate contains cocoa solids minimum of 20%, MILK solids minimum of20%.Clotted Cream Fudge:Sugar, glucose syrup, full cream sweetened condensed MILK, non hydrogenated coconut oil, unsalted butter (MILK), clotted cream (4 %) (MILK), flavouring, salt

Contains Egg, Barley, Sulphur Dioxide

Included in the gift tube: Juniper Berries 30g – Adds a mild bittersweet and spicy taste. The main botanical in all gin. Serving – 3-5 berries to suit your taste. Pink Peppercorns and Hibiscus 20g – Adds fruity, spicy notes with a tart berry-rich finish. Serving – Use 4-6 peppercorns and 1-2 pieces of hibiscus. Rose Petals 8g – Adds sweet floral notes and an attractive colour. Serving – Use a pinch or two to suit your taste. Cardamom Pods and Coriander Seeds 30g – Adds a distinct heady aroma with a sweet and spicy flavour. Serving – Use 1-2 cardamom pods and 3-5 coriander seeds. Gently squeeze between your fingers before adding, to release the natural oils and flavours. Star Anise 20g – Adds spicy Asian aromatics and liquorice notes. Serving – Use 1-2pieces to suit your taste. You can also pair the botanicals with some fresh garnishes too. There are plenty of citrus options to choose from, such as lemon, lime, orange or pink grapefruit slices. Add fruits like strawberries, pomegranate seeds, raspberries or blueberries. Fresh herbs such as rosemary, thyme, mint, lavender or basil work well too.